MENU FEB 2020
FIRST WEEK 3 RD FEB. TO 7 TH FEB.
MON. CHANA BATHUA DAL, BAIGAN BHARTA, RICE ROTI SALAD
TUE. BUTTER PANEER, ALOO GOBHI, NAAN, ARHAR DAL, JEERA RICE,SALAD
WED. VEG KABAB PARATHA, GRAVY,CHATNI,SALAD
THU. VEG CHOWMEIN, CHILI PANEER, FRIED RICE
FRI. PAVBHAJI, SALAD ,CHATNI, ONE SWEET
THIRD WEEK  10 TH FEB. TO 14 TH FEB.
MON. ARHAR TADKA, ALOO GOBHI BHUJIA, RICE, ROTI, SALAD.
TUE. CHOLE KULCHE, JEERA RICE, PLAIN RAITA, MIX VEG, SALAD
WED. KADHI, GAAJAR MATAR ALOO, RICE, ROTI, SALAD
THU. VEG. CHOWMIEN, CHILI PANEER, FRIED RICE.
FRI. BUTTER PANEER, METHI ALOO, NAAN, JEERA RICE,SALAD
FOURTH WEEK 17 TH FEB. TO 21 ST FEB.
MON. MIX DAAL, PALAK ALOO BAIGAN, RICE, ROTI, SALAD
TUE. MOONG DAAL KACHAURI, DUM ALOO, SALAD
WED. SATTU PARATHA, BAIGAN BHARTA, CHATNI, SALAD
THU. GOBHI MATAR KEEMA, LACHCHA PARATHA,SALAD
FRI. PANEER KOFTA, KHASTA POORI, MIX VEG, SALAD
FIFTH WEEK 24 TH FEB. TO 28 TH FEB.
MON. PANCH MAIL DAAL, BEANS ALOO, RICE, ROTI, SALAD
TUE. MAKKE KI ROTI, SARSO KA SAAG, GHEE & GUD
WED. VEG BIRYANI, GREAVY, SALAD
THU. DAAL BAATI, BHARTA, SALAD
FRI. PANEER MASALA, NAAN, ALOO SHIMAL, JEERA RICE, SALAD